Matcha Chocolate Bar

Ingredient

Matcha Couverture Chocolate

Ingredients: White cocoa butter, cane sugar, matcha, cocoa butter, lecithin.

77S CHOCOLATE – Chocolate made from cocoa beans using organic farming methods.

Do not use for people who are allergic to any ingredients in the product.

Uses

Chocolate made from organically grown cocoa beans offers many health benefits, such as boosting metabolism, promoting heart health, providing antioxidant effects, improving blood circulation, stabilizing blood pressure, enhancing skin beauty and protecting it from sun damage, maintaining muscles and nerve function, preventing anemia, and potentially improving mood.

User manual

Pure chocolate can be eaten directly or used as an ingredient in the production of bread, pastries, and chocolate confectionery. The product is made from cocoa butter so in some applications it is necessary to adjust the temperature properly before use.

Preserve

Store in a cool, dry, clean place, free of strange odors.
Do not change temperature, humidity and avoid direct sunlight.
Store at temperatures between 18°C and 22°C.

Information

Manufactured by: 77S Grand Vietnam SMLLC.
Address: 26 Quan Khai 3 Street, Ngu Hanh Son Ward, Da Nang City, Vietnam.

Contact

Hotline: 0975539876
Gmail: grandchocolate77s@gmail.com
Website: 77schocolate.com